Shop Food Service Gloves (FDA Approved)
In the fast-paced world of professional kitchens, safety and hygiene are non-negotiable. Our Food Prep and Service gloves are specifically designed to meet FDA food-contact standards, providing the reliable barrier you need against bacteria, cross-contamination, and grease. Whether you run a busy deli, a catering business, or a fine dining restaurant, we have the perfect glove for every station.
Choosing the Right Glove: Nitrile vs. Vinyl
Not every task requires the same glove. We offer specific solutions to maximize your budget and safety:
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For Heavy-Duty Prep (Raw Meat & Slicing): Choose our Nitrile Gloves. They offer superior puncture resistance for handling bones, raw meats, and acidic citrus fruits. Their tight fit provides the dexterity needed for knife work.
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For Serving & Assembly (Sandwich Stations): Choose our Vinyl Gloves. These are the industry standard for cost-effective safety. Their loose fit allows for quick changes between tasks, making them ideal for assembly lines, plating, and serving.
Uncompromised Hygiene & Safety
Preventing food-borne illness is your top priority. Our gloves act as a reliable shield, safeguarding your customers from pathogens. All our food service gloves are Powder-Free to prevent messy cornstarch residue from contaminating your food, a standard requirement for modern health inspections.
Comfort for All-Day Wear
Kitchen staff work long, grueling shifts. That’s why our gloves feature flexible materials that reduce hand fatigue. All our options are 100% Latex-Free, ensuring that neither your staff nor your customers with latex allergies (Type I) are at risk.
Versatile & Reliable Applications
Our gloves are trusted companions for every role in the kitchen:
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Food Prep: Handling raw ingredients and chopping vegetables.
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Front of House: Serving food and maintaining buffet hygiene.
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Back of House: Scrubbing dishes and managing Cleaning & Sanitation tasks with heavy-duty protection.
Trusted by the Food Industry
When it comes to compliance, trust is paramount. Our gloves are manufactured under strict quality control measures to meet FDA 21 CFR 177 regulations for food contact. From small cafes to large-scale food processing plants, BuyGloves supplies the bulk reliability you need to keep your kitchen running smoothly.
Frequently Asked Questions (FAQ)
1. Are your gloves FDA approved for food contact?
Yes. All our food service gloves meet FDA Title 21 CFR 177 standards for materials safe for contact with food. This ensures they are non-toxic and safe for handling everything from raw produce to ready-to-eat meals.
2. Which glove is better for food prep: Nitrile or Vinyl?
It depends on the task.
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Use Vinyl Gloves for short-term tasks like making sandwiches, plating food, or serving. They are more affordable and easier to change quickly.
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Use Nitrile Gloves for longer tasks, handling raw meats, or working with sharp knives. They are stronger and fit tighter for better control.
3. Why must food gloves be powder-free?
Powdered gloves use cornstarch to make them easier to put on. However, this powder can fall into the food, causing contamination and potential allergic reactions. Health codes almost universally require Powder-Free gloves for food handling to ensure the food remains pure.
4. Can I use these gloves for cleaning the kitchen too?
For light cleaning (wiping counters), Vinyl is fine. However, for washing dishes, scrubbing grills, or handling strong degreasers, we recommend our heavy-duty Cleaning & Sanitation gloves (Nitrile) to protect your skin from harsh chemicals.
5. Do you offer bulk wholesale for restaurants?
Absolutely. We understand restaurants go through thousands of gloves. We offer bulk case pricing to help you save money on your essential overhead. Our gloves come in all sizes (Small to XL) to fit every member of your team.
